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		<title>Middagstips! Stekt ris</title>
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		<pubDate>Tue, 22 Dec 2009 08:00:16 +0000</pubDate>
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				<category><![CDATA[Hovedretter]]></category>
		<category><![CDATA[Kjøtt]]></category>
		<category><![CDATA[Risretter]]></category>
		<category><![CDATA[Svinekjøtt]]></category>
		<category><![CDATA[basmatiris]]></category>
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		<category><![CDATA[gulrot]]></category>
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		<category><![CDATA[oystersauce]]></category>
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		<category><![CDATA[røkt skinke]]></category>
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		<description><![CDATA[4 Porsjoner Ingredienser: 400 g røkt skinke 2 båt finhakket hvitløk 4 ss olje til steking 8 dl kokt basmatiris 4 gulrøtter i små terninger 400 g dypfryste erter 2 egg 4 ss oystersauce 1 ts pepper Fremgangsmåte: Varm opp wokpannen. Stek hvitløk i olje og ha i kjøttet, rør om. Ha i risen og [...]]]></description>
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		<title>Mager Kyllingsalat</title>
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		<category><![CDATA[sesamolje]]></category>
		<category><![CDATA[Sopp]]></category>
		<category><![CDATA[soyasaus]]></category>
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